The restaurant aims to support local farmers and provide the community with fresh local food. I figured this cafe would be the perfect place to have my first vegan meal outside of the home and it was!
I had previously met our waiter, Cody, in acro yoga class! After looking over the locally sourced menu, I decided on the Garbanzo Burger with no bread (wasn't sure if the bread had butter), extra tomatoes, with shitake mushrooms from Sweden Creek Farm and homemade hummus with a side of veggies sautéed in coconut oil. This meal made me do a little dance in my seat it was so delicious!
I was a little bit overzealous and started eating before I snapped a photo! |
One of my main concerns on this journey is how this lifestyle will affect my social life. I believe that when you share meals together you get to connect with people on a whole other level and I don't want to lose that.
Tomorrow, I will drive down to the Circle Yoga Shala to start my yoga teacher training! I am excited to start teaching and further my practice.
Yea for you for embracing your personal lifestyle....blessings for your yoga teacher training!!!
ReplyDeleteCome check out Wheatgrass Express. We grow sunflower sprouts, pea shoots, and of course wheatgrass. We have a 500 square foot warehouse in Springdale. Inta Juice, Farmers Table, Berry Natural, Native Nectar, all carry our products. We would love to have you try some!
ReplyDeleteRoss, I would love to! Big fan of all of the places that carry your products.
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